Academic
Courses Offered at UG level (As per Fourth Deans Committee)
|
SEMESTER WISE COURSE DISTRIBUTION
|
||||||
|
Fifth Semester
|
||||||
|
Sr. No.
|
Course No.
|
Title of course
|
Credit
|
Theory
|
Practical
|
Total
|
|
1.
|
Agron. 5.7
|
Water management including micro irrigation
|
2+1
|
2
|
1
|
3
|
|
2.
|
Ag. Ento. 5.3
|
Pests of field crops and stored grain and their management
|
2+1
|
2
|
1
|
3
|
|
3.
|
Hort. 5.4
|
Post harvest management and value addition of fruits and vegetables
|
1+1
|
1
|
1
|
2
|
|
4.
|
Pl. Path. 5.3
|
Diseases of field crops and their management
|
2+1
|
2
|
1
|
3
|
|
5.
|
PBG. 5.5
|
Principles of seed technology
|
2+1
|
2
|
1
|
3
|
|
6.
|
Ag. Econ. 5.4
|
Fundamental of Agril. Business management
|
1+1
|
1
|
1
|
2
|
|
7.
|
Ag. Engg. 5.3
|
Protected cultivation and post -harvest technology
|
1+1
|
1
|
1
|
2
|
|
8.
|
Ag. Extn. 5.3
|
Extension methodologies for transfer of agricultural technology
|
1+1
|
1
|
1
|
2
|
|
|
|
Total
|
|
12
|
8
|
20
|
|
Sixth Semester
|
||||||
|
Sr. No.
|
Course No.
|
Title of course
|
Credit
|
Theory
|
Practical
|
Total
|
|
1.
|
Pl. Path. 6.4
|
Introductory Nematology
|
1+1
|
1
|
1
|
2
|
|
2.
|
Ag. Extn. 6.4
|
Enterpreneurship development
|
1+1
|
1
|
1
|
2
|
|
3.
|
Envs. 6.1
|
Environmental science
|
1+1
|
1
|
1
|
2
|
|
4.
|
Ag.Engg. 6.4
|
Renewable energy
|
1+1
|
1
|
1
|
2
|
|
5.
|
Agron. 6.8
|
Organic farming
|
1+1
|
1
|
1
|
2
|
|
6.
|
Agron. 6.9
|
Farming systems and sustainable agriculture
|
1+1
|
1
|
1
|
2
|
|
7.
|
Ag. Chem. 6.3
|
Manures, fertilizers and agrochemicals
|
2+1
|
2
|
1
|
3
|
|
8.
|
PBG. 6.6
|
Principles of plant biotechnology
|
2+1
|
2
|
1
|
3
|
|
9.
|
Ag. Econ. 6.5
|
Production economics and farm management
|
1+1
|
1
|
1
|
2
|
|
10.
|
Ag. Ento. 6.4
|
Pests of horticultural crops and their management
|
1+1
|
1
|
1
|
2
|
|
|
|
Total
|
|
12
|
10
|
22
|
|
Seventh Semester
|
|||||
|
1.
|
RAWE
|
0+20
|
0
|
20
|
20
|
|
Eighth Semester
|
||
|
1.
|
Course for experimental learning
|
20
|
Courses Offered at UG level (As per Recommendations of Fifth Deans Committee)
|
SEMESTER WISE COURSE DISTRIBUTION
|
||||||
|
First Semester
|
||||||
|
Sr. No.
|
Course No.
|
Title of course
|
Credit
|
Theory
|
Practical
|
Total
|
|
1.
|
Agron 1.1
|
Agricultural Heritage
|
1+0
|
1
|
0
|
1
|
|
2.
|
Ag. Chem. 1.1
|
Fundamental of Soil Science
|
2+1
|
2
|
1
|
3
|
|
3.
|
Ag. Met. 1.1
|
Introductory Agro meteorology & Climate Change
|
1+1
|
1
|
1
|
2
|
|
4.
|
Ag. Micro. 1.1
|
Agricultural Microbiology
|
1+1
|
1
|
1
|
2
|
|
5.
|
Ag. Stat. 1.1
|
Agricultural Informatics
|
2+1
|
2
|
1
|
3
|
|
6.
|
GPB 1.1
|
Introductory Botany
|
1+1
|
1
|
1
|
2
|
|
7.
|
Hort. 1.1
|
Fundamentals of Horticulture
|
1+1
|
1
|
1
|
2
|
|
8.
|
Pl. Path. 1.1
|
Fundamentals of Plant Pathology
|
2+1
|
2
|
1
|
3
|
|
9.
|
Eng. 1.1
|
Comprehension and Communication Skills in English
|
1+1
|
1
|
1
|
2
|
|
10.
|
Maths 1.1
|
Elementary Mathematics
|
2+0
|
2
|
0
|
2
|
|
11.
|
HVE 1.1*
|
Human Value & Ethics (Non-gradial)
|
1+0
|
1*
|
0*
|
1*
|
|
12.
|
PE 1.1*
|
NSS/NCC/Physical Education & Yoga Practices(Non-gradial)
|
0+1*
|
0*
|
1*
|
1*
|
|
|
|
Total
|
|
14+1*
|
8+1*
|
22+2*
|
|
Second Semester
|
||||||
|
Sr. No.
|
Course No.
|
Title of course
|
Credit
|
Theory
|
Practical
|
Total
|
|
1.
|
Agron2.2
|
Fundamentals of Agronomy
|
3+1
|
3
|
1
|
4
|
|
2.
|
Ag. Chem. 2.2
|
Manures, Fertilizers and Soil Fertility Management
|
2+1
|
2
|
1
|
3
|
|
3.
|
Ag. Stat. 2.2
|
Statistical Methods
|
2+1
|
2
|
1
|
3
|
|
4.
|
Ag. Econ 2.1
|
Fundamentals of Agricultural Economics
|
2+0
|
2
|
0
|
2
|
|
5.
|
Ag. Engg.2.1
|
Introductory Soil and Water Conservation Engineering
|
1+1
|
1
|
1
|
2
|
|
6.
|
Biochem. 2.1
|
Fundamentals of Plant Biochemistry
|
2+1
|
2
|
1
|
3
|
|
7.
|
GPB 2.2
|
Fundamentals of Genetics
|
2+1
|
2
|
1
|
3
|
|
8.
|
Hort.2.2
|
Production Technology for Fruit and Plantation Crops
|
1+1
|
1
|
1
|
2
|
|
9.
|
Pl. Path. 2.2
|
Introductory Plant Nematology
|
1+1
|
1
|
1
|
2
|
|
10.
|
Eng. 2.2
|
English for Special Purpose
|
1+1
|
1
|
1
|
2
|
|
11.
|
PE 2.2*
|
NSS/NCC/Physical Education & Yoga Practices(Non-gradial)
|
0+1*
|
0*
|
1*
|
1*
|
|
|
|
Total
|
|
17
|
9+1*
|
26+1*
|
|
Third Semester
|
||||||
|
Sr. No.
|
Course No.
|
Title of course
|
Credit
|
Theory
|
Practical
|
Total
|
|
1.
|
Agron3.3
|
Crop Production Technology-I (KharifCrops)
|
1+1
|
1
|
1
|
2
|
|
2.
|
Ag. Chem. 3.3
|
Problematic Soils and their Management
|
2+1
|
2
|
1
|
3
|
|
3.
|
Ag. Ento..3.1
|
Fundamentals of Entomology
|
2+1
|
2
|
1
|
3
|
|
4.
|
Ag. Econ.3.2
|
Agricultural Finance and Co-operation
|
2+1
|
2
|
1
|
3
|
|
5.
|
Ag. Engg.3.2
|
Farm Machinery and Power
|
1+1
|
1
|
1
|
2
|
|
6.
|
Ag. Ext. 3.1
|
Fundamentals of Agricultural Extension Education
|
2+1
|
2
|
1
|
3
|
|
7.
|
GPB 3.3
|
Fundamentals of Plant Breeding
|
2+1
|
2
|
1
|
3
|
|
8.
|
Hort.3.3
|
Production Technology for Vegetables and Spices
|
1+1
|
1
|
1
|
2
|
|
9.
|
Pl. Phy 3.1
|
Fundamentals of Crop Physiology
|
2+1
|
2
|
1
|
3
|
|
10.
|
PE 3.3*
|
NSS/NCC/Physical Education & Yoga Practices(Non-gradial)
|
0+1*
|
0*
|
1*
|
1*
|
|
|
|
Total
|
|
15
|
9+1*
|
24+1*
|
|
Fourth Semester
|
||||||
|
Sr. No.
|
Course No.
|
Title of course
|
Credit
|
Theory
|
Practical
|
Total
|
|
1.
|
Agron.4.4
|
Crop Production Technology-II (Rabi Crops)
|
1+1
|
1
|
1
|
2
|
|
2.
|
Agron. 4.5
|
Weed Management
|
2+1
|
2
|
1
|
3
|
|
3.
|
Ag. Chem. 4.4
|
Soil, Plant and Water Testing
|
0+2
|
0
|
2
|
2
|
|
4.
|
Ag. Ento. 4.2
|
Principles of Integrated Pest Management
|
1+1
|
1
|
1
|
2
|
|
5.
|
Ag. Ento. 4.3
|
Management of Beneficial Insects
|
1+1
|
1
|
1
|
2
|
|
6.
|
Ag. Econ. 4.3
|
Agricultural Marketing, Trade and Prices
|
2+1
|
2
|
1
|
3
|
|
7.
|
Ag. Engg.4.3
|
Renewable Energy and Green Technology
|
1+1
|
1
|
1
|
2
|
|
8.
|
Ag. Ext. 4.2
|
Rural Sociology and Educational Psychology
|
2+0
|
2
|
0
|
2
|
|
9.
|
Pl. Path. 4.3
|
Principles of Integrated Disease Management
|
1+1
|
1
|
1
|
2
|
|
10.
|
GPB 4.4
|
Principles of Seed Technology
|
2+1
|
2
|
1
|
3
|
|
11.
|
GPB 4.5
|
Intellectual Property Rights
|
1+0
|
1
|
0
|
1
|
|
12.
|
Hort.4.4
|
Production Technology for Ornamental Crops, MAP and
Landscaping
|
1+1
|
1
|
1
|
2
|
|
13.
|
PE 4.4*
|
NSS/NCC/Physical Education & Yoga Practices(Non-gradial)
|
0+1*
|
0*
|
1*
|
1*
|
|
|
|
Total
|
|
15
|
11+1*
|
26+1*
|
|
Fifth Semester
|
||||||
|
Sr. No.
|
Course No.
|
Title of course
|
Credit
|
Theory
|
Practical
|
Total
|
|
1.
|
Agron.5.6
|
Farming System and Sustainable Agriculture
|
1+0
|
1
|
0
|
1
|
|
2.
|
Agron. 5.7
|
Geoinformaitcs and Precision Farming
|
1+1
|
1
|
1
|
2
|
|
3.
|
Agron. 5.8
|
Practical Crop Production-I (KharifCrops)
|
0+1
|
0.
|
1
|
1
|
|
4.
|
Biotech 5.1
|
Introductory Biotechnology
|
1+1
|
1
|
1
|
2
|
|
5.
|
Ag. Ento. 5.4
|
Pest of Field Crops and Stored Grains and their Management
|
2+1
|
2
|
1
|
3
|
|
6.
|
Ag. Engg.5.4
|
Protected Cultivation and Secondary Agriculture
|
1+1
|
1
|
1
|
2
|
|
7.
|
Ag. Ext. 5.3
|
Communication Skills and Personality Development
|
1+1
|
1
|
1
|
2
|
|
8.
|
Pl. Path. 5.4
|
Diseases of Field and Horticultural Crops and Their Management-I
|
2+1
|
2
|
1
|
3
|
|
9.
|
GPB 5.6
|
Crop Improvement-I
|
1+1
|
1
|
1
|
2
|
|
10.
|
LPM 5.1
|
Ruminant Production and Management
|
2+1
|
2
|
1
|
3
|
|
11.
|
Hort.5.5
|
Post-harvest Management and Value Addition of Fruits and Vegetables
|
1+1
|
1
|
1
|
2
|
|
|
|
Total
|
|
13
|
10
|
23
|
|
Sixth Semester
|
||||||
|
Sr. No.
|
Course No.
|
Title of course
|
Credit
|
Theory
|
Practical
|
Total
|
|
1.
|
Agron. 6.9
|
Principles of Organic Farming
|
1+1
|
1
|
1
|
2
|
|
2.
|
Agron. 6.10
|
Rainfed Agriculture and Watershed Management
|
1+1
|
1
|
1
|
2
|
|
3.
|
Agron. 6.11
|
Practical Crop Production-II (Rabi Crops)
|
0+1
|
0
|
1
|
1
|
|
4.
|
Ag. Econ 6.4
|
Farm Management, Production and Resource Economics
|
2+1
|
2
|
1
|
3
|
|
5.
|
Ag. Ento. 6.5
|
Pests of Horticultural Crops and their Management
|
2+1
|
2
|
1
|
3
|
|
6.
|
Ag. Ext. 6.4
|
Entrepreneurship Studies and Business Communication
|
1+1
|
1
|
1
|
2
|
|
7.
|
Pl. Path. 6.5
|
Disease of Field and Horticultural Crops and their Management-II
|
2+1
|
2
|
1
|
3
|
|
8.
|
GPB 6.7
|
Crop Improvement -II
|
1+1
|
1
|
1
|
2
|
|
9.
|
GPB 6.8
|
Commercial Plant Breeding
|
1+1
|
1
|
1
|
2
|
|
10.
|
Hort.6.6
|
Landscaping
|
1+1
|
1
|
1
|
2
|
|
11.
|
LPM 6.2
|
Poultry Production and Management
|
1+1
|
1
|
1
|
2
|
|
12.
|
Envs. 6.1
|
Environmental studies and Disaster Management
|
2+1
|
2
|
1
|
3
|
|
|
|
Total
|
|
15
|
12
|
27
|
|
Seventh Semester
|
||||||
|
Sr. No.
|
Course No.
|
Title of course
|
Credit
|
Theory
|
Practical
|
Total
|
|
1.
|
RURAL AGRICULTURAL WORK EXPERIENCE (RAWE) AND AGRI-INDUSTRIAL
ATTACHMENT (AIA) INCLUDES EDUCATIONAL TOUR
|
0+20
|
0
|
20
|
20
|
|
|
2.
|
ET.7.1
|
EDUCATIONAL TOUR
(Non–gradial)
|
0+2
|
0
|
02
|
2
|
|
|
|
Total
|
|
00
|
22
|
22
|
|
Eighth Semester
|
||||||
|
Sr. No.
|
Course No.
|
Title of course
|
Credit
|
Theory
|
Practical
|
Total
|
|
1.
|
EXPERIENTIAL LEARNING PROGRAMME (ELP) HAND ON TRAINING (HOT)
(Student has to choose any two modules of 0+10 credit load)
|
0+20
|
0
|
20
|
20
|
|
|
|
|
Total
|
|
00
|
20
|
20
|
Time table for the First Semester B.Sc.(Hons.) Agriculture for the Year 2018-19
Time table for the Third Semester B.Sc.(Hons) Agriculture for the Year 2018-19
Time table for the Fifth Semester B.Sc.(Hons) Agriculture for the Year 2018-19